Our Korean Beef is just a little bit sweet, a little bit spicy, and so, so yummy! We recommend serving it with your favorite rice, fresh cucumbers, and some kimchi. Throw in some water chestnuts and shredded cabbage for even more delicious texture and flavor! P.S. If you want it really spicy, add some sriracha or gojuchang.
 
Cook this meal in a skillet on the stovetop.